Quick and Easy Homemade Philly Cheesesteak Egg Rolls Recipe

Did you know Americans eat over 30 billion egg rolls a year? These crispy, savory treats are a favorite at parties and as appetizers. We’re making a twist by wrapping Philly Cheesesteak in egg roll wrappers. It’s a dish that will be the highlight of your next event.

These philly cheesesteak egg rolls mix the classic steak, onions, and Swiss cheese in a crispy shell. They’re fast to prepare and can be ready in less than 30 minutes. Each roll has 278 calories, making them a satisfying snack.

Need a hit at your party or a tasty snack for game day? This steak egg rolls recipe will wow your guests. Let’s make these delicious Philly Cheesesteak-inspired bites at home.

The Ultimate Game Day Appetizer: Understanding Philly Cheesesteak Egg Rolls

Philly Cheesesteak Egg Rolls are a favorite dish that combines the taste of Philly cheesesteaks with the crispy egg roll. They’re perfect for game days, tailgating, and parties. They’re easy to eat, simple to make, and loved by all.

Origins of the Fusion Dish

Chefs and home cooks created Philly Cheesesteak Egg Rolls. They mixed the tasty Philly cheesesteak with the crunchy egg roll. This mix became a hit snack.

Why These Rolls Are Perfect for Parties

• Portable and easy to serve: Philly Cheesesteak Egg Rolls are great for parties. They can be made ahead and are easy to carry.
• Crowd-pleasing flavor: The mix of steak, cheese, and crispy wrapper is loved by many. It’s a flavor that everyone enjoys.
• Versatile preparation: You can bake, air-fry, or deep-fry these rolls. This lets hosts choose the best way to cook them.
• Make-ahead convenience: You can freeze Philly Cheesesteak Egg Rolls for up to 4 months. This means hosts can have them ready for any event.

“Philly Cheesesteak Egg Rolls are the perfect game day appetizer – simple to prepare, full of flavor, and sure to impress a crow?.”

Essential Ingredients for Perfect Cheesy Steak Rolls

Making the best philly-style egg rolls or beef egg rolls starts with the right ingredients. You’ll need thinly sliced ribeye or flank steak for the filling. For a pound of steak, Use 6 slices of provolone cheese for every pound of steak. You can also try mozzarella, Swiss, Monterey Jack, or Gruyère for a different taste.

A large onion and a green bell pepper, diced, add flavor to the steak. A homemade seasoning mix, with Worcestershire sauce, salt, pepper, and spices, makes the filling even better.

Finally, use 12 pre-made egg roll wrappers to hold the cheesy steak inside. With these ingredients, you’re ready to make delicious philly-style egg rolls or beef egg rolls that will wow your guests.

With these ingredients, you’re set to make the perfect philly-style egg rolls or beef egg rolls. They’ll taste amazing and impress everyone.

Kitchen Equipment and Tools You’ll Need

To make the perfect Philly cheesesteak egg rolls, you’ll need some key tools. First, a large skillet or griddle is needed to cook the steak. You’ll also need a deep fryer or air fryer to get the egg rolls crispy.

For assembling, a flat surface like a countertop or cutting board is essential. A small bowl of water is handy for sealing the wrappers. A spoon or ladle helps with portioning, and a pastry brush applies water for a tight seal.

Deep Frying vs Air Fryer Methods

Both deep frying and air frying can make tasty, crispy Philly cheesesteak egg rolls. Deep frying gives a classic, indulgent feel. Air frying is a healthier option with similar crispiness. If deep frying, use a reliable fryer or a heavy pot with hot oil. For air frying, a good air fryer is necessary.

Essential Utensils for Assembly

• Large skillet or griddle for cooking the filling
• Deep fryer or air fryer for cooking the egg rolls
• Flat surface (countertop or cutting board) for assembly
• Small bowl of water for sealing the wrappers
• Spoon or small ladle for portioning and filling the wrappers
• Pastry brush for applying water to seal the wrappers

With the right tools, you’re set to make delicious, crispy Philly cheesesteak egg rolls. They’re perfect for tailgating or parties. Impress your guests with this tasty fusion!

Making the Perfect Philly Steak Filling

To make the best Philly cheesesteak egg rolls, start with the filling. First, sauté diced onions and bell peppers in butter or oil until they’re soft, about 5-7 minutes. Then, add thinly sliced or chopped sirloin steak. Cook the steak until it’s no longer pink, breaking it apart with a spatula as it cooks, for around 10-15 minutes.

Season the steak-and-vegetable mixture with salt, pepper, garlic salt, and other Philly cheesesteak-inspired seasonings. Let the flavors mix well. This will make your philly cheesesteak egg rolls taste amazing.

After cooking, drain any extra liquid. You can use this liquid to make a savory au jus dipping sauce. This helps keep your cheesy egg rolls crispy when fried or air-fried later.

1. Sauté diced onions and bell peppers in butter or oil until softened, about 5-7 minutes.
2. Add thinly sliced or chopped sirloin steak and cook until no longer pink, 10-15 minutes.
3. Season the steak-and-vegetable mixture with salt, pepper, garlic salt, and other Philly-inspired seasonings.
4. Drain any excess liquid, reserving it to make an au jus dipping sauce.

“The secret to a truly authentic Philly cheesesteak filling is in the perfect balance of tender steak, caramelized onions, and melted cheese. This recipe nails it every time.”

Now that you have the flavorful Philly steak filling, you’re ready to make delicious philly cheesesteak egg rolls. Next, you’ll assemble the egg rolls and cook them until they’re golden and crispy.

How to Choose and Prepare Egg Roll Wrappers

Choosing the right egg roll wrappers is key for your steak egg rolls or philadelphia cheesesteak rolls. Go for pre-made wrappers for ease and consistency. These thin, square sheets are easy to find in most grocery stores.

Wrapper Storage Tips

To keep your egg roll wrappers fresh, wrap them in a damp paper towel. This trick keeps them moist and pliable. Only take out what you need for each batch to keep the rest fresh.

Proper Rolling Techniques

• Place the egg roll wrapper in a diamond shape, with one corner facing you.
• Spoon the steak egg rolls or philadelphia cheesesteak filling onto the bottom third of the wrapper.
• Fold the bottom corner up over the filling, then fold the sides in.
• Tightly roll the wrapper upward, ensuring all air is squeezed out for a crisp result.
• Seal the top corner with a bit of water or a flour-water paste.

Learning how to pick and roll your wrappers will help you make amazing steak egg rolls or philadelphia cheesesteak rolls. They’re great for any gathering or game day.

Step-by-Step Assembly Instructions

Making delicious cheesesteak appetizers is easy with these simple steps for philly-style egg rolls. Follow these easy steps to make the perfect snack for game day. It’s sure to wow your guests.

1. Place an egg roll wrapper on a flat surface with one corner pointing toward you, forming a diamond shape.
2. Spoon 2-3 tablespoons of the prepared Philly steak filling into the center of the wrapper.
3. Sprinkle 2 tablespoons of shredded provolone and mozzarella cheese over the filling.
4. Fold the bottom corner of the wrapper over the filling, then tuck in the side corners securely.
5. Roll the wrapper tightly upwards, sealing the top corner with a small amount of water to secure the roll.
6. Repeat steps 1-5 with the remaining wrappers and filling.
7. Keep the assembled cheesesteak appetizers covered with a damp towel to prevent drying while you prepare the rest.

With these simple steps, you’ll have a platter of philly-style egg rolls ready for frying or air-frying. The key is to work quickly and keep the wrappers covered. This helps them stay pliable. Get ready to enjoy these irresistible cheesesteak appetizers!

Cooking Methods and Temperature Guidelines

Preparing the perfect beef egg rolls for your game day appetizers is all about the cooking method and temperature. These factors are key to getting that crispy texture and delicious flavor. You can opt for either deep frying or air frying.

Deep Frying Instructions

To deep fry, heat oil to 375°F (190°C) in a heavy-bottomed pan or dutch oven. Gently place the egg rolls in the hot oil and fry for about 5 minutes. They should turn golden brown and crispy. Remember to flip them a few times for even cooking.

Air Fryer Alternative Method

For a healthier option, try the air fryer. Preheat it to 380°F (193°C). Brush or spray the egg rolls with a thin layer of oil. Next, place them in the air fryer. basket. Cook for 8 minutes, flipping halfway, until they’re crispy and golden.

Whether you deep fry or air fry, make sure the beef egg rolls reach 165°F (74°C) for safety. Allow them to rest for at least 5 minutes before serving. This helps the flavors meld and the filling to set.

By following these temperature guidelines and cooking techniques, you’ll serve irresistible beef egg rolls. They’ll be a crowd-pleaser at your next game day gathering.

Best Dipping Sauces and Serving Suggestions

Make your Philly Cheesesteak Egg Rolls even better with tasty dipping sauces. Ranch dressing adds a cool, creamy touch. Tangy ketchup is a classic choice. For a true Philly taste, try homemade au jus made from the steak’s cooking liquid. It’s savory and beefy, making everyone want more.

Place the warm, crispy egg rolls on a platter with fresh lettuce. They’re perfect for any party, from game days to casual meetups. Enjoy the unique twist on egg rolls and let everyone enjoy the Philly cheesesteak flavors.

These Philly Cheesesteak Egg Rolls are perfect for any party. Serve them warm with different sauces. They’re a hit with everyone, making your tailgating snacks and party food unforgettable.

Conclusion

The Philly Cheesesteak Egg Rolls mix flavors and textures in a fun way. They combine the famous Philly cheesesteak with the easy-to-eat egg roll. You can deep-fry, air-fry, or bake them, making a dish everyone will love.

Each bite has tender steak, melted cheese, and sautéed veggies. It’s a tasty and satisfying experience. You can also change the recipe to fit your taste, perfect for parties or game days.

Try these philly cheesesteak egg rolls, cheesy egg rolls, and steak egg rolls for a tasty twist. They’ll impress your friends and become a hit in your kitchen.